Global Standard for Food Safety Conversion from Issue 7 to Issue 8 for Auditors
This 2 day course will provide auditors of BRC Global Standards for Food Safety Issue 7 with details of the changes to the standards for Issue 8, as well as a review of audit protocol and BRC Global Standards expectations to ensure the effectiveness and consistency of audits against the standard.
Before the course it will be useful if you have read and reviewed a copy of the BRC Food Safety Standard which is available free of charge from the BRC Bookshop.
At the end of the course you will be assessed by an exam of 50 questions with a pass mark of 75%.
Who Is This Course Aimed At?
This course is aimed at the following groups of people:
At the end of the course you will:
This course lasts for 2 days and will be held at our premises in Cookstown, Co Tyrone, Northern Ireland
Contact for dates
Cost of Course
Group rates are available
If you have any questions about this course, or need to find out any more information, then please feel free to give us a call or complete the booking request form which you can find below.
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You Can Contact Us Here
6 Grange Road,
If you prefer, you can download our booking form in a PDF format. You can then fill that in and return it.